Dog Rose (Rosa canina)

Κοινές ονομασίες: Αγριοτριανταφυλλιά
Family: Rosaceae

Introduction:
Dog Rose, known as Rosa canina, is a wild rose species native to Europe, northwest Africa, and western Asia. It has found home in Greece and thanks to Greece’s sun drenched landscapes Dog Rose grows in both larger quantity and much better Quality. It typically bears stunning pink or white blossoms and red-orange fruits known as rosehips, Dog Rose is not only admired for its aesthetic appeal but also valued for its culinary and medicinal uses, particularly the vitamin C-rich rosehips which make a great additions to all matters food and can be used to brew an exquisite tea.

History of Dog Rose:

Dog Rose has a rich history dating back to ancient civilizations, the likes of Ancient Greece and Rome, where it was used for its medicinal properties. The name “canina” is believed to have been derived from an ancient belief that the root could cure a mad dog’s bite. Throughout history, it has been used in various cultures for healing, in ceremonies, and even in warfare, where it was used as a defense in fortifications.

Culinary Uses:

The rosehips of Dog Rose are a culinary gem, rich in vitamin C and antioxidants. They are used in a variety of dishes and preparations:

• Rosehip Tea: A soothing, vitamin-rich tea.
• Jams and Jellies: For a sweet treat with a tangy flavor.
• Syrups and Sauces: Used as a base for syrups or sauces, ideal for drizzling over desserts or pancakes.
• Soups: In some cultures, rosehips are used to make nutrient-rich soups.

The petals can also be used in salads or as edible decorations, offering a mild, sweet flavor.

Making Tea:

1. You’ll need 1 tablespoon of fresh leaves (or 1 teaspoon of dried leaves) and 1 cup of boiling water.
2. Rinse the leaves under cold water. If using fresh leaves chop them up to release their essential oils.
3. Place the leaves in a teapot or cup and pour boiling water over it. Cover and steep for about 5 minutes.
4. Strain the tea to remove the leaves. You can sweeten it with honey or lemon for taste if desired.

Cultivation:
Dog Rose is a hardy, deciduous shrub that thrives in wild, rural areas but can also be cultivated in gardens for its beauty and fruit.

Planting: Best planted in the autumn or spring in well-drained soil with access to full sun or partial shade.

Care: Requires minimal care once established. Pruning in late winter can help maintain shape and encourage flowering.

Harvesting: Rosehips are best harvested after the first frost when they become soft and fully colored.

Frequently Asked Questions About Dog Rose:

Q: How do you prepare rosehips for consumption?
A: Rosehips should be cleaned, trimmed, and seeds removed before use due to the fine hairs inside which can be irritating.

Q: Can Dog Rose be used medicinally?
A: Yes, rosehips are known for their high vitamin C content and have been used to support immune health, skin health, and more.

Q: Is Dog Rose easy to grow?
A: Yes, the plant it self is robust and requires minimal care once established, making it suitable for gardeners of all levels.

Q: Are Dog Rose flowers edible?
A: Yes, the petals are edible and can be used fresh in salads or dried for teas, offering a subtle, sweet flavor.

Q: Where can I find Dog Rose or rosehips?
A: Dog Rose grows as a wild herb in the mountainous regions of Greece. You can buy it from specialty tea shops, health food stores and reputable online retailers. Always look for a certified organic product to ensure the highest quality. Discover the Greek, certified 100% organic, high quality rosehips LelexTea in our online store, LelexTea or in our local store.

Notice:

Although Dog Rose is generally safe for culinary use, medicinal use should be approached with caution and everything mentioned is for educational purposes only. Pregnant and nursing women should always consult a healthcare professional before using Dog Rose as a remedy.